| CAS | 544-40-1 |
| Formula | C8H18S |
| MW | 146.29 |
| Appearance | 無(wú)色液體,高濃度時(shí)有強(qiáng)烈的硫氣息,高度稀釋時(shí)呈紫羅蘭葉香氣。沸點(diǎn)182~189℃,閃點(diǎn)60℃,凝固點(diǎn)-11℃。易溶于乙醚和乙醇,不溶于水。 天然品存在于蔥蒜類蔬菜中。 |
| MDL | MFCD00009468 |
| Melting point | ?76 °C (lit.) |
| Boiling point | 188-189 °C (lit.) |
| Safe Property | 26-36/37/39-24/25-36 |
| Hazard Category Code | R36/37/38-41 |
| Water Solubility | Solubility in water:insolubleSolubility in other solvents:soluble in alcohol and ethersoluble in |
| Storage | 密封.長(zhǎng)期存儲(chǔ)建議冷藏(4°C),充氮 |
| Smiles | CCCCSCCCC |
| InchiKey | HTIRHQRTDBPHNZ-UHFFFAOYSA-N |